Oreo in the handy 154 g tube format: one of the most recognisable biscuits in the world, versatile in the kitchen and at the bar counter, suited to a wide range of professional uses.
Few biscuits work as well in the kitchen as they do on a bar counter: Oreo is one of them. Its unmistakable look makes it a recognisable ingredient even when used as a base or decoration in desserts, semifreddi, cheesecakes and plated dishes that call for a crunchy texture and a bold flavour.
In a professional kitchen, Oreo biscuits can be crushed for tart bases and single-portion desserts, or used whole as a decorative element in plated sweets. The 154 g tube is easy to handle even in tight spaces and lets you use exactly the amount you need without waste.
Oreo in the handy 154 g tube format: one of the most recognisable biscuits in the world, versatile in the kitchen and at the bar counter, suited to a wide range of professional uses.
