SPECIAL PASTA

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ANTICHE TRADIZIONI GRAGNANO CALAMARETTI GR 500

Antiche Tradizioni Gragnano Calamaretti 500 g: dry pasta with the character of Campanian tradition, for restaurants and pizzerias that want to...

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ANTICHE TRADIZIONI GRAGNANO CANDELE TAGLIATE GR 500

Antiche Tradizioni Gragnano candele tagliate is a long, substantial pasta shape suited to traditional Campanian recipes that demand structure and a...

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ANTICHE TRADIZIONI GRAGNANO LUMACONI GR 500

Antiche Tradizioni Gragnano lumaconi in the 500 g format: a semolina pasta suited to professional kitchens looking for a generous,...

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ANTICHE TRADIZIONI GRAGNANO MEZZI PACCHERI RIGATI GR 500

Mezzi Paccheri Rigati Antiche Tradizioni Gragnano 500 g: a professional-format pasta that holds up to demanding preparations and keeps your kitchen...

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ANTICHE TRADIZIONI GRAGNANO PACCHERI RIGATI GR 500

Paccheri Rigati Antiche Tradizioni Gragnano 500 g: a professional kitchen format built for generous sauces and standout first courses on your menu.

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ANTICHE TRADIZIONI GRAGNANO PENNONI RIGATI GR 500

Pennoni Rigati Antiche Tradizioni Gragnano 500 g: dried pasta that brings to the plate a clear reference to one of Italy's most recognised...

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ANTICHE TRADIZIONI GRAGNANO SCIALATIELLI CLASSICI GR 500

Antiche Tradizioni Gragnano Scialatielli Classici are a dried pasta format designed for restaurants and trattorie that want to feature a dish with...

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ANTICHE TRADIZIONI GRAGNANO SCIALATIELLI NERO SEPPIA GR 500

Antiche Tradizioni Gragnano Scialatielli al Nero di Seppia 500 g: a striking dried pasta with a bold character, ideal for seafood first courses on...

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BARILLA BLU GNOCCHETTI SARDI SPECIALITA' GR 500

Barilla Gnocchetti Sardi are a classic Italian pasta shape, well suited to bold, hearty sauces and structured menus in restaurants and traditional...

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BARILLA BLU ORECCHIETTE SPECIALITA' GR 500

Barilla Blu Orecchiette are a traditional Italian pasta shape that stores easily and handles high-volume service in professional kitchens with no...

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BARILLA BLU REGINETTE SPECIALITA' GR 500

Barilla Blu Reginette are designed for restaurants and trattorias looking for a long, frilled pasta shape that holds rich sauces well and stands...

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BARILLA BLU TAGLIATELLE SPECIALITA' GR 500

Barilla Blu Specialità Tagliatelle 500 g: a classic Italian pasta format, consistently requested by restaurants and pizzerias that rely on...

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BARILLA BLU TROFIE LIGURI SPECIALITA' GR 500

Barilla Blu Specialità Trofie Liguri 500 g: a distinctive pasta shape that stands out in the assortment of restaurants, pizzerias and grocery stores.

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DE CECCO N 125 PACCHERI LISCI GR 500

De Cecco Paccheri Lisci n.125 in the 500 g format: a true Italian pasta classic, ideal for professional kitchens that need reliable performance and...

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DE CECCO N 126 CONCHIGLIONI RIGATI GR 500

De Cecco Conchiglioni Rigati n.126, 500 g: a distinctive, versatile pasta format from a well-known brand, designed for restaurants and professional...

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DE CECCO N 127 CANDELE LUNGHE GR 500

De Cecco Candele Lunghe in the professional 500 g format: a distinctive pasta shape from a brand your customers already know and trust, ideal for...

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DE CECCO N 129 CALAMARATA GR 500

De Cecco Calamarata n.129, 500 g: a generous short pasta format with a bold profile, well suited to seafood preparations and rustic sauces in...

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DE CECCO N 201 PAPPARDELLE GR 500

De Cecco Pappardelle N.201 500 g: a wide, long pasta format with a rough surface, designed for rich sauces and restaurant menus that demand...

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DE CECCO N 203 TAGLIATELLE GR 500

De Cecco n.203 Tagliatelle Nidi in semola are a classic dried egg-style pasta, a reliable and versatile choice for restaurants and trattorias...

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DE CECCO N 225 MEZZI PACCHERI GR 500

De Cecco Mezzi Paccheri n. 225, 500 g, is a specialty pasta format for restaurants and pizzerias looking to offer dishes with immediate visual...

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OFFER
until 28/11/26 OFFER
until
28/11/26

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DE CECCO N 91 ORECCHIETTE GR 500

De Cecco Orecchiette n.91, 500g: the definitive Puglian pasta shape, chosen by restaurants and pizzerias that want a first course with a clear...

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DIVELLA N 19 PANTACCE TRAFILA BRONZO GR 500

Divella Pantacce n. 19 bronze-die pasta, 500 g, is a specialty format suited to structured sauces and menus that highlight quality pasta made with...

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DIVELLA N 86 B ORECCHIETTE TRAFILA BRONZO GR 500

Divella Orecchiette Trafila Bronzo n.86B, 500 g, is a bronze-die pasta ideal for restaurants and pizzerias that want to serve a classic Puglian...

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DIVELLA N 100 PAPPARDELLE NIDI SEMOLA GR 500

Divella Pappardelle No.100 semolina nests 500g: the right choice for hearty first courses, rich sauces and traditional Italian baked pasta dishes.

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DIVELLA N 90 FETTUCCINE NIDI SEMOLA GR 500

Divella Fettuccine No.90 semolina nests: a great Italian pasta classic, available wholesale with pallet delivery across Italy for restaurants and...

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DIVELLA N 91 TAGLIATELLE NIDI SEMOLA GR 500

Divella Tagliatelle Nidi in durum wheat semolina, 500 g format ideal for restaurants and trattorias looking for a pasta with consistent performance...

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DIVELLA N 1 ZITONI REGIONALI GR 500

Divella Zitoni Regionali N.1, 500 g, a long-format pasta for professional kitchens looking for a recognisable shape suited to traditional recipes...

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DIVELLA N 2 ZITI REGIONALI GR 500

Divella Ziti Regionali N.2, 500 g, a versatile long pasta for professional kitchens, suited to meat sauces, baked dishes and classic Italian recipes.

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DIVELLA N 3 MEZZANI REGIONALI GR 500

Divella Mezzani Regionali N.3, 500 g, a medium-length tubular pasta rooted in Italian tradition, suited to professional kitchens serving classic...

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DIVELLA N 4 REGINE REGIONALI GR 500

Divella Regine Regionali are a long, wavy pasta shape, well suited to restaurant and trattoria menus looking for a branded product that customers...

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DIVELLA N 81 MAFALDINE REGIONALI GR 500

Divella Mafaldine Regionali n.81 are a long pasta with wavy edges on both sides, ideal for restaurants and pizzerias that want to offer a...

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DIVELLA N 82 TRIPOLINE REGIONALI GR 500

Divella Tripoline Regionali n.82 are a long pasta with ruffled edges, in a 500g pack: easy to manage in storage and consistently reliable in the...

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DIVELLA N 87 LASAGNONI GR 500

Divella Lasagnoni n.87 are the ideal format for building generous, well-defined layers. A great choice for restaurants and delis looking for a...

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DIVELLA N 46 CALAMARI SPECIALITA' GR 500

Divella Calamari n.46 are a short tubular pasta with a round cross-section, well suited to rich sauces and professional kitchen preparations that...

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DIVELLA N 80 PACCHERI SPECIALITA' GR 500

Divella Paccheri n.80 are a true Italian pasta classic, a popular menu choice in restaurants for their striking presentation and ability to hold up...

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DIVELLA N 84 CANNELLONI SPECIALITA' GR 250

Divella Cannelloni n.84 in a 250 g pack are a classic oven-baked pasta format, easy to store and manage in the stockroom of restaurants and delis.

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GAROFALO N 12-5 FUSILLI LUNGHI SPECIALITA' GR 500

Garofalo Fusilli Lunghi Specialita bring a distinctive, characterful format to your menu - perfect for restaurants and food businesses looking to...

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GAROFALO N 15 FETTUCCE GR 500

Garofalo Fettucce are a flat long pasta for professional kitchens and deli counters looking for a branded product to build standout dishes around.

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GAROFALO N 57 SIGARETTE ZITI GR 500

Garofalo Sigarette Ziti 500g, a long tubular pasta rooted in Italian tradition. A strong choice for restaurants and pizzerias that want classic...

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GAROFALO N 69 PENNE ZITI LISCE GR 500

Garofalo Penne Ziti Lisce 500g: a smooth tubular format with a long history in Italian cooking, versatile and well suited to a wide range of...

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GAROFALO N 70 PENNE ZITI RIGATE GR 500

Garofalo Penne Ziti Rigate 500g: a ridged pasta format rooted in Italian tradition, available at Italianabrand.it for professional food service...

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GAROFALO N 79 MAFALDA CORTA GR 500

Garofalo Mafalda Corta is a wavy pasta shape built for rich, hearty preparations - ideal for menus that want to offer something with real character.

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