formaggi
SOTTILETTE CLASSICHE GR 200
Smoked provola is a fresh cheese with consistent demand across restaurant kitchens, pizzerias, and deli counters. The Zappalà name is one your customers already recognise and trust, making it a product that sells itself and earns its place in any professional assortment.
The 185 g format is designed for professional use: easy to handle, minimal waste, and suitable both for on-the-spot preparation and deli display. For your business, it means having a ready-to-use product on hand at all times, with consistent yield and quality that shows in every serving.