CIRIO CECI GR 370

Chickpeas are one of the most deeply rooted legumes in Italian food tradition: present from north to south in regional cuisines, they have accompanied first courses, soups and hearty preparations for centuries. Cirio brings this product to a professional format that end customers recognise and expect to find at a restaurant or on a store shelf.

Already cooked and ready to use, Cirio chickpeas slot seamlessly into the workflow of a busy kitchen: no soaking, no long cooking times, just the result you need. From chickpea soup to hummus, from purees to bean salads, the versatility of this product makes it a permanent fixture on the menu for anyone working with legumes year-round.

Italianabrand.it distributes this product with pallet deliveries across Italy, designed for the ordering needs of restaurants, pizzerias and food stores buying wholesale.