RUM J.BALLY AMBRE' MARTINIQUE CL 70

J. Bally Ambré Martinique carries its origin in its name: Martinique, a French Caribbean island with a long-standing tradition in rum production. It is a product that speaks for itself on the menu of a well-run restaurant or bar, where customers look for spirits with a recognisable geographic identity and a name they can trust.

The 70 cl bottle is the standard professional format for this category of spirit, practical to manage at the counter and suited to regular use throughout service. On a well-built spirits list, an amber rum of this provenance adds depth to the offering and satisfies the more discerning segment of your clientele.

• Amber rum from Martinique
• 70 cl format, standard for professional service
• Suited to the spirits list of bars and restaurants
• Recognisable name and denomination for customers