Villa Cardea Grappa di Moscato 50 cl: an Italian distillate rooted in the country's grappa tradition, offered in a practical professional format for the foodservice trade.
Grappa di Moscato is distilled from the pomace of Moscato grapes, a variety with deep roots in Italian winemaking. The resulting aromatic profile carries the floral and fruity notes typical of this grape, which is why this style of grappa is among the most requested after-dinner options in restaurants and trattorias that offer a selection of Italian distillates.
Villa Cardea brings a grappa with a clear identity and origin to your menu, well suited to serving by the glass after dessert or as the house digestivo. The 50 cl bottle is a convenient size for keeping the product on the list without tying up too much cellar space. Italianabrand.it ships on pallets across Italy to restaurants and food retailers.
Villa Cardea Grappa di Moscato 50 cl: an Italian distillate rooted in the country's grappa tradition, offered in a practical professional format for the foodservice trade.
