KELLOGG EXTRA FRUTTA GR 375

At breakfast, cereals are often paired with milk, yogurt or plant-based drinks, building a simple but recognisable dish. Kellogg Extra Frutta fits naturally into these occasions, whether in the professional kitchens of hotels and restaurants or on the bar counter.

At a breakfast buffet, variety makes the difference: placing this fruit variant alongside classic or chocolate options lets your business cater to different tastes through a single supplier with a coherent assortment.

The 375 g format is easy to display, portion into bowls or serve in smaller helpings, making it a practical choice for the professional kitchen of any hospitality or catering operation.