Mutti Passata di Pomodoro with basil, 700 g, ready to use for pasta sauces, pizza bases and oven-baked dishes in a professional kitchen.
When it comes to building a reliable pizza sauce or pasta base, starting with a quality product your team can count on makes all the difference in consistency and output. Mutti Passata with Basil, 700 g, fits naturally into the workflow of restaurants and pizzerias that refuse to cut corners on core ingredients.
The 700 g format is well suited to single-service portions or small batch preparation, making it a practical choice for rotating menus or kitchens that need precise dosing. With basil already blended in, it cuts down on prep steps without sacrificing the aromatic profile your customers expect.
Mutti is a brand consumers know and trust: using it in your kitchen means working with an ingredient that carries a solid reputation in the Italian food market.
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Mutti Passata di Pomodoro with basil, 700 g, ready to use for pasta sauces, pizza bases and oven-baked dishes in a professional kitchen.
