Ricard 70 cl: the benchmark French pastis, a well-established aperitif choice for bars and restaurants that take their spirits and liqueur offer seriously.
When building a complete aperitif list, Ricard is one of those products that is hard to leave out. It is the best-known pastis in the world, requested by a loyal clientele who already know exactly how they want it: with cold water, ice and the right ratio.
For your business, adding Ricard to your offer means responding to a specific demand without having to create it. It works in the traditional bar as well as the bistrot, the restaurant with a curated menu and the venue looking to offer an alternative to the more common Italian aperitifs.
The 70 cl bottle is the most practical format for the bar: it stores without any special requirements, needs no particular conditions and delivers a consistent yield per service over time. A reliable product with instant recognition that works as a guarantee for the operator and the guest alike.
Ricard 70 cl: the benchmark French pastis, a well-established aperitif choice for bars and restaurants that take their spirits and liqueur offer seriously.
