Grisbì Cioccolato Senza Glutine 150 g, the well-known filled biscuit in a gluten-free version: a shelf slot that answers real customer demand without giving up a trusted brand name.
Grisbì Cioccolato Senza Glutine 150 g brings to your shop shelf or bar counter a line that satisfies customers looking for a gluten-free filled biscuit under a recognised brand. The gluten-free label is part of the product name itself and reflects a demand that has become firmly established across food retail and foodservice in recent years.
Grisbì is a brand consumers associate with a creamy filling and a distinctive shortcrust pastry. In the chocolate gluten-free version, those qualities translate into a product that fits naturally on a breakfast counter as well as on a dedicated shelf section for gluten-free options.
Grisbì Cioccolato Senza Glutine 150 g, the well-known filled biscuit in a gluten-free version: a shelf slot that answers real customer demand without giving up a trusted brand name.
