Divella Briotti Panna e Cacao 400 g: Italian-made biscuits with cocoa and fresh cream, ready for the bar counter or breakfast service in the dining room.
Among cocoa and cream breakfast biscuits, Briotti Divella stand out for their declared Italian origin on the label and for the use of pasteurised fresh cream and fresh eggs in the recipe. These are details your customers can read directly on the pack, a useful selling point for anyone running a quality bar counter or retail shelf.
The Divella brand is well recognised in foodservice and food distribution, which supports product turnover in store and makes it an easy recommendation at the counter. The 400 g pack suits breakfast service in the dining room, grocery store shelf display, or as an accompaniment to coffee.
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Divella Briotti Panna e Cacao 400 g: Italian-made biscuits with cocoa and fresh cream, ready for the bar counter or breakfast service in the dining room.
