Setola chocolate flakes 100 g: perfect for decorating desserts, filling tarts and adding the finishing touch to any professional pastry or kitchen preparation.
Setola chocolate flakes are a versatile ingredient that fits naturally into the daily routine of any professional pastry chef or kitchen. The 100 g format allows for precise, controlled use with no waste.
In the kitchen, they work beautifully on tarts, layered cakes, ice creams, semifreddi and mousses, as well as a quick garnish on cappuccinos and plated desserts. Just a small amount adds both visual appeal and flavour to any finished dish.
A practical product to always keep within reach in your kitchen, ready to use with no additional preparation required.
Setola chocolate flakes 100 g: perfect for decorating desserts, filling tarts and adding the finishing touch to any professional pastry or kitchen preparation.
