LA MATERDOMINI ANICE 40' LT 1

In the Italian professional kitchen tradition, anise is an ingredient that appears in many preparations, both sweet and savoury: from regional baked goods to flavoured sauces, marinades and pastry recipes. La Materdomini Anice 40° in the 1-litre format is calibrated for continuous kitchen use, where having a full litre on hand means working without interruption throughout service.

At the bar counter, anise liqueur is a classic fixture on the digestivo menu and lends itself to preparations such as regional spritz variations, aromatic cocktails and traditional local serves. The 1-litre professional format makes measuring straightforward during a shift and fits naturally into the bar or restaurant's existing setup.

• Suitable in the kitchen for baked goods, sauces and flavoured preparations
• Ideal for bar service as a classic digestivo
• 1-litre format for continuous professional use
• 40° strength, standard for the professional channel