The 6 kg tub of Nutkao hazelnut cream is the professional format designed for production kitchens, pastry labs and high-volume operations that cannot afford to run out.
Running a professional kitchen or pastry lab means thinking in terms of continuity and yield: every ingredient needs to be available in the right quantity, with no operational downtime. The 6 kg tub of Nutkao hazelnut cream is built exactly for this, offering a high-volume format that reduces reorder frequency and simplifies stock management.
Nutkao is a well-regarded Italian brand in the professional sector, known for consistent product quality - a key factor when hazelnut cream is part of standardised recipes or large-scale production. The tub format makes dosing straightforward, stores easily and integrates smoothly into the workflows of pastry shops, bars with in-house production, catering operations and restaurant kitchens.
The 6 kg tub of Nutkao hazelnut cream is the professional format designed for production kitchens, pastry labs and high-volume operations that cannot afford to run out.
