RUMMO 49 ELICOIDALI GR 500

Bars, delis, restaurants and pizzerias all have different needs, but share one requirement: a pasta that delivers both in the kitchen and on the plate. Rummo Elicoidali n.49 are designed precisely for this kind of professional customer - one that works with steady volumes every day and cannot afford a product that loses texture or performance during service.

The helicoidal shape, with its ridged surface and tubular structure, adapts naturally to tomato sauces, vegetable-based condiments, gratinated dishes and cold preparations for the deli counter. It is a format that end customers recognise and order consistently, making it a reliable choice for building a stable menu.

Rummo is an established name in Italian foodservice: adding Elicoidali n.49 to your range means backing a brand that does its own talking in the dining room, with no further explanation needed.