Pennoni Rigati Antiche Tradizioni Gragnano 500 g: dried pasta that brings to the plate a clear reference to one of Italy's most recognised pasta-making traditions.
Gragnano, in the province of Naples, has a pasta-making history stretching back centuries: the local climate, natural ventilation and water supply have long supported a craft recognised across Italy. The Antiche Tradizioni Gragnano brand draws directly on this origin, carrying in its name a reference to a territory that many consumers associate with quality pasta.
Pennoni Rigati 500 g is a versatile, generously sized format that stands up to robust sauces and hearty preparations. For restaurants and trattorie looking to feature a pasta with a clear, communicable regional identity on their menu, this product offers a solid and immediately recognisable starting point for the customer.
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Pennoni Rigati Antiche Tradizioni Gragnano 500 g: dried pasta that brings to the plate a clear reference to one of Italy's most recognised pasta-making traditions.
