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In a professional kitchen, time is everything, and a ready-sliced cold cut removes extra steps without compromising on quality. Negroni Prosciutto Crudo sliced 100g goes straight into starters, charcuterie boards and plated dishes, with no additional prep required.
In a restaurant or pizzeria with a full kitchen, this format lets you put together bruschette, fillings, main courses and cold buffet dishes quickly and efficiently. Negroni is a well-established name that customers associate with a benchmark Italian cured meat.
Ready sliced, no additional preparation needed
Ideal for starters, charcuterie boards and cold dishes