Blu Italia Prosciutto Crudo di Parma, boneless, in a professional format of approx. 9 kg. The right choice for restaurants, delis and pizzerias looking for a recognised, ready-to-slice product.
Designed for businesses that work at high volumes and cannot afford to compromise on the quality their customers expect, Blu Italia Prosciutto Crudo di Parma boneless is built for professional foodservice and deli counters. The whole, already-boned piece simplifies work at the counter and in the kitchen, cutting down on waste and streamlining prep time.
Restaurants, pizzerias and food retailers will find in this product a reference their end customers already know and trust: the Parma name is an instant quality guarantee that needs no explanation on the menu or at the counter. Slicing yield is consistent and even - an essential quality when plating a starter or assembling a buffet tray.
Italianabrand.it supplies this product on pallet delivery across Italy, with a range designed for businesses that manage their foodservice supplies online with consistency and professionalism.
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Specific References
Blu Italia Prosciutto Crudo di Parma, boneless, in a professional format of approx. 9 kg. The right choice for restaurants, delis and pizzerias looking for a recognised, ready-to-slice product.
