Casillo Farina Italiana 00 Pizza in a 1 kg pack: a flour designed for professional dough-making, suited to pizzerias and kitchens that need reliable, consistent results every day.
A great pizza dough starts with the right flour: choosing a 00 specifically milled for pizza means building every working day on solid foundations. Casillo Farina Italiana 00 Pizza meets the needs of those who mix dough daily in a pizzeria or professional kitchen, delivering uniform results and predictable handling.
Well-suited to straight doughs and the most common techniques used in pizzerias, this flour integrates into your daily production without surprises. The 1 kg format lets you portion with precision, whether you are testing new recipes or running the line.
Casillo Farina Italiana 00 Pizza in a 1 kg pack: a flour designed for professional dough-making, suited to pizzerias and kitchens that need reliable, consistent results every day.
