Dr. Schär Mini Baguette Duo 150 g are a practical gluten-free bread option for restaurants and bars, ready to serve with minimal effort.
Bringing a gluten-free mini baguette to the table with the same ease as traditional bread is one of the everyday challenges for venues that take their guests needs seriously. Dr. Schär Mini Baguette Duo, in the 2x75 g format, are designed to meet this need with practicality and consistency.
In the kitchen, these mini baguettes are versatile: they can be warmed in the oven or on a griddle in just a few minutes, served as a side, or used as a base for bruschette or small starters. The individual format simplifies service management and cuts waste by allowing precise portion control.
Dr. Schär Mini Baguette Duo 150 g are a practical gluten-free bread option for restaurants and bars, ready to serve with minimal effort.
