ZORBAS FETA SOTTO VUOTO GR 200

Feta is one of the most recognisable cheeses in the Greek tradition, deeply rooted in Mediterranean dairy culture. Zorbas brings this heritage to the table in a practical vacuum-sealed 200 g format, designed for businesses that want to offer an authentic, well-known product as part of their menu or deli counter.

In the kitchen and at the deli counter, Zorbas Feta works across a wide range of applications: salads, starters, cold dishes and buffet displays. The vacuum-sealed format ensures hygiene and easy handling, helping to reduce waste during service.

• Recognisable Greek dairy tradition, trusted by the end customer
• Practical and hygienic 200 g vacuum-sealed format
• Versatile for cold menus, starters and buffets
• Suited to restaurants, delis and catering operations