Leoncini herb-cured Prosciutto Cotto Alta Qualità in a half-joint of approx. 3.8 kg: a trusted brand name that performs consistently at the deli counter and in professional kitchens.
Leoncini is a well-known brand that influences buying decisions the moment customers spot the label. The herb-cured Prosciutto Cotto in a half-joint format lives up to that reputation: the Alta Qualità grade means reliable yield on the slicer and a clean, recognisable flavour profile with every cut.
The approx. 3.8 kg size is designed for businesses working the deli counter, using it in the kitchen, or serving it in a structured catering setting. The manageable weight makes it easy to rotate multiple lines without waste, keeping the counter stocked with a fresh product at all times.
Leoncini herb-cured Prosciutto Cotto Alta Qualità in a half-joint of approx. 3.8 kg: a trusted brand name that performs consistently at the deli counter and in professional kitchens.
