Averna Amaro in a 70 cl bottle, a staple of Italian bartending and after-dinner service, widely requested in bars and restaurants.
Averna is a well-established amaro on cocktail bar menus and after-dinner lists at restaurants and pizzerias alike. Its character makes it equally suited to straight service as a digestif and to use in mixology, where it features in both classic and contemporary Italian bartending recipes.
When building a digestif list or a cocktail menu, having references that customers recognise on sight makes a real difference. Averna is one of those: no explanation needed, just pour it. In the kitchen, it also works well in dessert preparations and marinades, where its aromatic profile adds depth without overpowering.
Averna Amaro in a 70 cl bottle, a staple of Italian bartending and after-dinner service, widely requested in bars and restaurants.
