Divella Tortellini Carne fresh pasta in the 250 g format: a classic of Italian fresh pasta, ready for the professional kitchen of restaurants and delicatessens.
The 250 g format of Divella Tortellini Carne is designed for professional kitchens that need a fresh, ready-to-cook product with consistent results every time. As a fresh pasta, cold chain management is a key factor when planning purchases for your business.
Fresh pasta requires careful temperature control and must be used within the date shown on the pack: an important consideration when planning your weekly menu. The 250 g pack integrates easily into the logistics of kitchens that rotate fresh products on a regular basis.
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Specific References
Divella Tortellini Carne fresh pasta in the 250 g format: a classic of Italian fresh pasta, ready for the professional kitchen of restaurants and delicatessens.
