De Cecco Zita Tagliata n.118 in the 500 g format is a classic of Neapolitan tradition, perfect for regional menus and professional kitchens that celebrate Southern Italian pasta.
An iconic shape in Campanian cuisine, zita tagliata has deep roots in the gastronomic tradition of Southern Italy, where it has long been paired with hearty sauces and baked dishes. De Cecco offers it pre-cut, making kitchen work easier and speeding up plating without losing the character of the original format.
For restaurants and trattorias featuring Southern Italian dishes on the menu, this pasta brings a recognisable identity that customers appreciate. The medium-length tube captures sauce both inside and on the surface, delivering a flavourful result that looks as good as it tastes.
Italianabrand.it distributes De Cecco on pallets across Italy, so your business can restock consistently and always keep a quality, well-known format on the shelf.
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De Cecco Zita Tagliata n.118 in the 500 g format is a classic of Neapolitan tradition, perfect for regional menus and professional kitchens that celebrate Southern Italian pasta.
