until 31/10/26 OFFER
until
31/10/26
Divella Fagiolini n.66 is a short pasta format designed for professional kitchens in restaurants, trattorias and canteens looking to broaden their range with a trusted brand name.
Anyone running a professional kitchen knows that offering a variety of pasta shapes is not just about aesthetics - it meets guest expectations and lets you diversify dishes without overcrowding the storeroom. Divella Fagiolini n.66 fit naturally into that approach.
Divella is a brand your customers already recognise, which makes this format an easy call for restaurants, trattorias and canteens that want to serve quality pasta without any need for explanation front of house. The short shape works equally well with simple or more elaborate sauces, with reliable and uniform cooking results every time.
For businesses managing their catering supplies online, adding a format like Fagiolini to the assortment means covering a section of the menu with a product that performs consistently and requires no special handling in the kitchen.