BLU ITALIA rolled pancetta with rind and chilli pepper, in professional deli format. A bold, characterful cured meat for restaurants and delicatessens.
BLU ITALIA rolled pancetta with rind and chilli pepper stands out for its careful meat selection and a curing process that makes the most of every part of the cut, rind included. The chilli pepper gives the product a distinctive spicy note, appreciated both at the deli counter and in the kitchen.
Choosing a branded cured meat for your business means offering customers a name they already know and expect to find. BLU ITALIA is an established reference in the fresh charcuterie sector, and this product is built for operations that need consistent quality day after day.
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BLU ITALIA rolled pancetta with rind and chilli pepper, in professional deli format. A bold, characterful cured meat for restaurants and delicatessens.
