Cantarelli Parmigiano Reggiano DOP aged over 20 months, one-eighth wheel approx. 5 kg: a matured, ready-to-cut format for restaurants and delis in search of a premium ingredient.
Every wheel of Parmigiano Reggiano DOP is the result of a strict production code and extended ageing. The Cantarelli selection, aged over 20 months, delivers the characteristics this cheese develops with time: a firm, compact paste, a pronounced granular texture and an aromatic depth that comes directly from milk quality and careful maturation.
The one-eighth wheel of approximately 5 kg is the ideal professional format for deli counters, kitchens and restaurant cheeseboards. It allows precise portioning, reduces waste and preserves the organoleptic qualities of the cheese better than pre-grated alternatives for cold preparations or table service.
Italianabrand.it delivers this product on pallets across Italy, giving professional businesses a dependable and continuous supply.
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Specific References
Cantarelli Parmigiano Reggiano DOP aged over 20 months, one-eighth wheel approx. 5 kg: a matured, ready-to-cut format for restaurants and delis in search of a premium ingredient.
