until 14/11/26 OFFER
until
14/11/26
In the professional kitchen, pasta brisée is one of the most versatile bases: it works in quiches, savoury tarts, single-portion preparations and many buffet recipes. Vallè offers this fresh 230 g line ready to work with, so you can go straight to filling and baking without any preliminary steps.
The Vallè brand is a well-established reference in the sector, familiar to kitchen staff and valued for its consistent results. Using a standardised product helps maintain the quality of your offer even during the busiest production periods.
The 230 g format suits individual portions as well as table-sized preparations, with minimal waste and faster prep times compared to making pastry from scratch.