RIUNIONE BOTTARGA DI MUGGINE GR 20
Grated or thinly sliced, just a few shavings of bottarga di muggine can turn a simple buttered pasta into a standout first course. Riunione offers this product in a 20 g format, easy to handle in the kitchen and ideal for those who want to feature bottarga on the menu without committing to large quantities.
In a professional kitchen, bottarga di muggine works beautifully on spaghetti, linguine or short pasta, but also on crostini, fried eggs, seafood salads or as a finishing touch on white fish carpaccio. Its intense flavour means a little goes a long way, making the 20 g format particularly functional for everyday use.
- Ideal on pasta, crostini and eggs
- Excellent as a finishing touch on carpaccio and fish dishes
- Intense flavour: a small amount is enough
- Compact format, easy to manage in the kitchen
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