formaggi
AURICCHIO PROVOLETTE KG 1
When considering a flavoured cheese for your range, the quality of the added ingredients is the first thing to evaluate. In the Caciotta con Olive from the Le Gustose line, Zappalà works olives directly into the fresh cheese paste - an ingredient deeply rooted in Italian food culture that adds both texture and flavour to every slice.
The result is a product that performs well both at the counter and on the plate: the colour, the even distribution of olives throughout the paste and the well-defined aroma make this caciotta a natural fit for deli displays, mixed charcuterie boards or a restaurant menu.
The 3 kg format is built around professional needs: efficient portioning with minimal waste, for restaurants, delis and food retailers that rely on a strong, consistent range.