Divella Lumache n.50, 500 g: a classic Italian short pasta shape, well suited to restaurant and trattoria menus looking for a reliable branded pasta with consistent results.
Among the short pasta shapes that Italian pasta-making tradition has refined over time, lumache hold a distinctive place: the curved form and hollow interior make them ideal for rich sauces, holding the condiment right through to the last bite.
Divella is a well-established name in Italian dried pasta, recognised and trusted both in the kitchen and on the grocery shelf. The 500 g professional-format pack is easy to manage in the storeroom and delivers consistent cooking results, service after service.
For restaurants, trattorias and delis building their menu around solid, recognisable references, Divella Lumache are a choice that meets your customers' expectations.
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Specific References
Divella Lumache n.50, 500 g: a classic Italian short pasta shape, well suited to restaurant and trattoria menus looking for a reliable branded pasta with consistent results.
