De Cecco Mafaldine n.2, 500 g - a long, wavy pasta shape that holds sauces with precision. A great fit for restaurant and trattoria menus looking for something beyond the ordinary.
Few long pasta shapes combine visual appeal and kitchen performance as well as mafaldine: the wavy edge grips thick sauces and structured condiments, giving the dish a hold that smooth formats simply cannot match. The 500 g pack is easy to manage in daily prep, with no awkward leftovers to deal with.
De Cecco needs no introduction in the foodservice world: its presence on professional menus and in restaurant kitchens is well established, and customers recognise it as a mark of quality. Adding mafaldine to your menu means offering a distinctive shape that works equally well with hearty meat ragus and lighter vegetable or fish preparations.
Dried pasta stores at room temperature in a dry place - simple warehouse management, no special conditions required, making it a reliable staple for your range.
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Specific References
De Cecco Mafaldine n.2, 500 g - a long, wavy pasta shape that holds sauces with precision. A great fit for restaurant and trattoria menus looking for something beyond the ordinary.
