Mantuanella hard cheese, portioned into an eighth wheel of approx. 5 kg: a cheese with true Mantuan character, suited to cheese shops, restaurants and food retailers that value authentic Italian regional products.
The cheesemaking tradition of the Mantua plain has produced hard cheeses of great character, appreciated both sliced at the counter and grated in the kitchen. Mantuanella carries a direct reference to this territory on its label, offering a product that speaks of ageing and carefully selected local milk.
The eighth-wheel format of approx. 5 kg is designed for food service and retail: easy to manage at the cutting counter, suitable for portioning at the restaurant table or displaying on the shelf of a specialist food shop. Its regional identity and distinctive flavour make it a valuable addition for any business building a food offer rooted in Italian tradition.
Italianabrand.it ships on pedana across Italy, so your business can restock consistently without any logistical hassle.
Mantuanella hard cheese, portioned into an eighth wheel of approx. 5 kg: a cheese with true Mantuan character, suited to cheese shops, restaurants and food retailers that value authentic Italian regional products.
