Fiorucci Guanciale alla Amatriciana, 1.5 kg professional format: a consistent, recognisable product for kitchens that work with traditional Italian recipes every day.
Fiorucci is one of the best-known Italian charcuterie brands, with a strong presence across the restaurant trade and retail. The Guanciale alla Amatriciana in a 1.5 kg format is made for kitchens that work at volume and need consistent results every service.
Guanciale is the traditional cured meat behind amatriciana and carbonara: having it on the menu is often something customers actively look for. Choosing a Fiorucci product means backing a brand your end customer already recognises, reducing the risk of disappointment.
The 1.5 kg format is straightforward to handle in the kitchen: slice it by machine or by hand, portion it as needed, and count on a reliable yield throughout the day.
Fiorucci Guanciale alla Amatriciana, 1.5 kg professional format: a consistent, recognisable product for kitchens that work with traditional Italian recipes every day.
